1.The mango is considered the national fruit of the Philippines and also called it the "apple of the tropics". It is known throughout the world and often imported by other countries in tropical countries. You will know the mango is ripe if it has yellow skin and taste the sweetest taste it. There are two types of mango sweet mango spout and know that mango buffalo. The Zambales, Davao, and Cebu's leading source of mango imported from abroad. The Guimaras Island is believed to be the sweetest mangoes in the country.
3. The abocado is pear shaped with dark green skin. The soft flesh it is overlaid with a circle shaped seeds. Damn, seems to plan its flesh is used in cooking, salad, ice cream, and other desserts and also told decreasing the level of cholesterol.
4. The lanzones yield plural and light brown bitter grapes with seeds. It is often found in Western Malay. The bitter-sour fruit that has five parts overlaid with white skin with white resin. Is said to have been the sweetest lanzones in Mindanao Camiguin. It grows well in Laguna, some parts of Quezon, Batangas, Cagayan de Oro and Butuan.
5. Durian is called "king of all tropical fruits" and grows in Brunei, Indonesia, Malay and other parts of Mindanao. It is colored green and khaki with sharp pronged maiiksing skin. And it was strange because no acceptable odor. It also makes candy, ice cream and cake. They deleted its unique taste by putting water in it and tsaka talop drink.
6. The jackfruit or jackfruit comes from the south-west India, Sri Lanka, Bangladesh, the Philippines, and Australia. This is the largest tree fruit in the world, growing 20 inches flaring and a weight of 40 kilos. We can not eat it cooked and you can also mix in Turon, Ginataan, and guests can also make stuffing and put in halo-halo.
7. Now introduced the custard apple or sugar apple or Custard apple also called in 1590. The custard apple is sweet and empty with innumerable black seeds inside. Decompose so fast it must be eaten immediately when ripened.
8. The chico actually originated in Mexico. The small brown fruit have thin and dark seeds. The in kind but no bone is called pineras larger and more stiff than usual chico.
9. The watermelon is delicious and sweet, there is also a bone too. It grows vine plants, either round or oblong its consequences, we can also be a dark green stripe. You can still be eaten fresh or can also be iskoop circular and mix different fruits.
10. The santol is one of the most popular fruits in the Philippines but when summer came to Malaysia. The yellow oval fruit with the pulp is overlaid the large bones. It can be eaten raw or candied.
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